Caraway Seeds, also known as Shahjira, are aromatic seeds with a warm, earthy flavor and subtle licorice-like undertones. A staple in many cuisines, they add depth and complexity to dishes, making them a prized spice for culinary enthusiasts.
Flavor Profile: Warm, earthy, and slightly sweet with hints of anise and fennel, offering a unique aromatic taste.
Culinary Uses: Ideal for bread, pastries, soups, stews, pickles, spice blends, and curries. Widely used in Indian and Middle Eastern cuisines for tempering and garnishing.
Place of Harvest: Sourced from premium-quality farms in Himachal pradesh known for their high-grade caraway seeds.
Quality Assurance: Hand-selected and processed to preserve their natural oils and fresh aroma, ensuring superior quality and flavor.
Benefits: Rich in antioxidants, caraway seeds support digestion, reduce bloating, and promote overall gut health.
Elevate your recipes with Caraway Seeds (Shahjira), a versatile spice that combines bold flavor with health-boosting properties.
Dhanalakshmi –
Tried first time, sweety and menthol kind of flavour