Kodaikanal Hill Garlic Bold

Kodaikanal Hill Garlic, a unique variety grown in the pristine hills of Tamil Nadu, is renowned for its strong aroma, rich flavor, and exceptional health benefits. This garlic variety is smaller in size but packs a more potent punch compared to regular garlic.

Flavor Profile: Bold, pungent, and slightly sweet, ideal for enhancing the taste of a wide range of dishes.

Culinary Uses: Perfect for seasoning curries, pickles, marinades, and herbal concoctions. Its distinct taste adds depth to both vegetarian and non-vegetarian recipes.

Quality Assurance: Naturally cultivated in the high-altitude climate of Kodaikanal, this garlic is harvested and cured to preserve its superior quality and nutritional value.

Benefits: Rich in antioxidants and allicin, it supports immunity, improves digestion, and promotes overall wellness.

Experience the robust flavor and health-boosting properties of Kodaikanal Hill Garlic, a must-have ingredient for your kitchen.